Food on the ice

So what does everyone bring up to eat during a few days of fishing?

Do you guys pre make your meals? Make em while in the huts?

Would love to hear from guys who have been doing this for a while.

Always good to get some ideas before a trip.

I always pack what is easy to cleanup. Cereal for breakfast, sliced meat and bread for lunches, and something for the bbq for dinner. I always plan for a fish fry, but sometimes bring it home for the family. Basically just pack 3 days of junk!

We usually bring steaks for the BBQ and eggs for breaky cold cuts for lunch which we never usually eat lol to many barley sandwiches at night

We have 2 guys who went to culinary school in our group. I would recommend bringing a guy like this.

The one guy does a breakfast poutine from scratch - I'm talking peeling potatoes and all. He also makes some killer soup while we're up there. Creates a mess but he's happy to clean up after as well.

A homemade lasagna always makes an appearance as well.

When it's my turn to cook I dumb it down - burgers and sausage.

Its what you make really. We've got a guy in our hut who likes cooking. I eat just as good on the ice as at home. Premade Smoked baby back ribs, steaks, sausages salads,... the whole works. We've got a group in another hut who just bring frozen pizzas. ( And bad ones at that)They love it. just bring all disposable dishes knives forks etc. Nobody likes cleaning up.

Three cheers for chef Bob............mmmmm smoked baby back ribs.......salads?????

Thanks a lot guys. Keep em coming!

If I'm staying out longer than a few hours and need food I'll usually take a selection of IMPs. Canadian or American types.

They can be heated up via pot on stove (or over heater) or can use their heating packages.

Showing is an older canadian IMP.

Relatively expensive but quick and good. Available from some online vendors. Hero army surplus in Oshawa often has a few boxes or individual meals available. Box can be 10 or 12 meals.

not too sure that I'm overtly fond of the vegetarian selections.

Spent a lot of weekends with my dad in his big hut in the 70's. Mom always kept leftovers in a tin foil pie plate and covered with tin foil . Heated them on the furnace . Homemade TV dinners
Oh by the way my name is Bill and this is my first post
Keep your stick on the ice

Don't you mean tip up this is ice fishing talk Lol

You don't make friends with salad! You don't make friends with salad! Lol

breakfast, square sausage or English back bacon with fried egg on a buttered bun. lunch cold meats with real cheddar on a bun. dinner big bowl of steak chillie with cheeze garlic bread. or steak pies haggis totties and beans. cant wait, if fish are caught bonus.

Moose burgers. Venison spaghetti sauce. Eggs Bacon potatoes. Sandwich stuff/ wraps. and junk food

Mucho appreciato

scramble your eggs into a zip lock bag before you leave then you don't have to worry about them breaking