Lord knows I love steak. I think it might be a guy’s favourite protein ?
I enjoy a medium rare with just salt and pepper for spice.
I like to get the BBQ hot (450-500) drop it on for approximately 2 1/2 minutes, then quarter turn. After another 2 1/2 minutes it’s time to flip. Do the same for side 2.
Get’er off that grill and rest under tin foil.
Slice and eat.
How do you guys do your steaks ?
