Group: Members
Posts: 4598
Member No.: 1601
Joined: February 29, 2012
Longshank just wondering if that one fish is not a brown the tail looks pretty flat and seems to have a lot of markings close together along the top of the fish?
Group: Members
Posts: 11183
Member No.: 118
Joined: February 11, 2011
No browns in that group of 3 fish.all chinook salmon.
As far as eating spawining salmon.....everyone has choices and recipes that they like, so to comment or say that they are no good is neither fair nor totally accurate. would state that once thye begiin to decompose, aaaaaaaaaah I don' think i would consider eating them
Speaking for myself, since I have the luxury of getting them almost the entire season......I prefer spring and summer salmon......as the seaon progresses and water warms up, I like smller fish, like shakers and 2 year olds. In the fall I will focus on 2 and 3 year old chrome salmon out in the lake.
I leave the salmon alone once they enter any river now, except for accidental hookups
But, if I did not have a boat nor do what I do, i would not hestitate to at least do battle with these large fish when they migrate upstream as it can be a lot of fun and I used to do that years ago.
Now I jut wait for steelhead and browns to come up and 'noodle fish' 99% C&R
Group: Members
Posts: 1140
Member No.: 1079
Joined: January 06, 2012
Thanks Shank, appreciate your comments and knowledge as always. It is awesome just watching them down there doing there thing....nature at its finest shall we say!
Thanks again and don't forget this spring coming up!!
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